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Agricultural Revolutions — Set 8

Indian Agriculture · कृषि क्रांतियां · Questions 7180 of 160

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1

Which organization implements India's Blue Revolution (Neel Kranti) for fisheries?

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Correct Answer: B. Ministry of Fisheries, Animal Husbandry and Dairying

India's Blue Revolution (Neel Kranti) is implemented under the Ministry of Fisheries, Animal Husbandry and Dairying (separated from Agriculture Ministry in 2019). The ministry oversees PMMSY (Pradhan Mantri Matsya Sampada Yojana) which replaced the Blue Revolution Mission as the primary fisheries development program. This separate ministry reflects the growing importance of fisheries and animal husbandry to India's food security and rural livelihoods.

2

India's jute production (Golden Fiber Revolution) is concentrated in which states?

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Correct Answer: B. West Bengal, Bihar, Assam

Jute production in India (Golden Fiber Revolution) is concentrated in West Bengal (largest producer), Bihar, Assam, Odisha, and Meghalaya. The Ganges-Brahmaputra delta region has ideal agro-climatic conditions for jute cultivation — hot, humid weather with abundant water. West Bengal accounts for about 75% of India's jute production. India and Bangladesh together produce about 90% of the world's jute.

3

The Pink Revolution in India — increase in meat production — has faced objections from which groups?

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Correct Answer: B. Vegetarian/religious groups and animal rights activists

The Pink Revolution (increase in meat and poultry production) has faced objections from vegetarian communities (particularly upper-caste Hindu groups), religious organizations opposing cow slaughter, and animal rights activists concerned about factory farming conditions. Policies around beef export have been politically sensitive in India. State-level regulations on cattle slaughter have periodically affected the meat sector despite its economic importance for farmers and workers.

4

What is 'biofortification' and how does it connect to India's nutritional security goals?

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Correct Answer: B. Breeding staple crops with higher nutrient content to address hidden hunger

Biofortification involves breeding or engineering crop varieties with higher nutritional content — iron-rich pearl millet, zinc-rich wheat, Vitamin A-rich orange sweet potato. It addresses 'hidden hunger' (micronutrient deficiency affecting billions) by delivering nutrients through staple crops people already eat. Biofortification is a key strategy in the nutritional dimension of India's Second Green Revolution, complementing distribution-based interventions like supplementation programs.

5

Which Indian state leads in horticulture production (Golden Revolution) for fruits?

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Correct Answer: C. Maharashtra

Maharashtra is the leading state for fruit production (especially grapes, pomegranate, banana, mango) in India, playing a key role in the Golden Revolution's horticulture sector. Andhra Pradesh leads in vegetable production. Himachal Pradesh and Jammu & Kashmir are leaders in apple production. The National Horticulture Mission has supported this revolution by providing subsidies and technical support for expanding orchard area and improving post-harvest infrastructure.

6

What is the ATMA (Agricultural Technology Management Agency) and its role in agricultural revolutions?

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Correct Answer: B. A district-level agency extending agricultural technology to farmers

ATMA is a district-level agricultural extension agency that serves as the primary mechanism for delivering agricultural technology and government scheme information to farmers. It plays a crucial role in translating agricultural revolution technologies — improved seeds, new farming practices, government schemes — from research institutions and government departments to individual farmers. ATMA coordinates between state departments and serves as the interface for implementing various agricultural development programs.

7

What is the 'bio-economy' and how does it relate to India's current agricultural revolution phase?

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Correct Answer: B. Economic value from biological resources including agriculture, biotechnology, and bio-energy

Bio-economy refers to the economic potential derived from biological resources — agriculture, aquaculture, forestry, bio-energy, and biotechnology — to create sustainable, renewable economic value. India's current agricultural evolution increasingly focuses on bio-economy by valorizing agricultural waste for biogas/biofuels, developing bio-pharmaceuticals, advancing agricultural biotechnology, and promoting organic and natural farming. This represents the next phase beyond the sequential revolutions.

8

Which river valley civilization's agricultural heritage is considered a forerunner of India's rich farming tradition?

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Correct Answer: C. Indus Valley Civilization

The Indus Valley Civilization (3300-1300 BCE) represents one of the earliest systematic agricultural civilizations in South Asia, with evidence of wheat, barley, cotton cultivation, and advanced water management systems. This rich heritage of agricultural knowledge and diverse crop genetic resources provided the foundation upon which modern agricultural revolutions were built. India's diverse agro-climatic zones supported extensive domestication of crops that still form the basis of its agricultural diversity.

9

What is the PM-KUSUM scheme and how does it support the ongoing agricultural revolution?

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Correct Answer: B. Solar energy scheme providing solar pumps to farmers, reducing energy costs in agriculture

PM-KUSUM (Pradhan Mantri Kisan Urja Suraksha evam Utthaan Mahabhiyan) scheme provides solar energy infrastructure — solar pumps for irrigation and solar power plants — to farmers. This supports ongoing agricultural revolution by reducing dependence on diesel/electricity for irrigation, lowering farming costs, and providing additional income through selling surplus solar power to grids. Solar-powered irrigation is particularly valuable for rain-fed and off-grid farming areas.

10

What is the 'per drop more crop' strategy in the context of India's water-wise agricultural revolution?

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Correct Answer: B. Maximizing crop production per unit of water through efficient irrigation

Per Drop More Crop is the water use efficiency component of PMKSY (Pradhan Mantri Krishi Sinchayee Yojana) that promotes drip and sprinkler micro-irrigation to maximize crop production from every drop of water. With water scarcity increasing due to groundwater depletion and climate change, this strategy is critical for India's agricultural sustainability. It represents a shift from the water-intensive approach of the first Green Revolution toward efficient, conservation-oriented irrigation.