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Agricultural Revolutions — Set 9

Indian Agriculture · कृषि क्रांतियां · Questions 8190 of 160

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1

How many phases did Operation Flood (White Revolution) run in?

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Correct Answer: C. Three phases (1970-1996)

Operation Flood ran in three phases: Phase I (1970-1981) established dairy cooperatives in 18 milksheds linked to four metropolitan cities; Phase II (1981-1985) expanded to 136 milksheds with 290 urban markets; Phase III (1985-1996) further expanded the dairy cooperative network, created strong state federations, and built processing capacity. By its conclusion, India had the world's largest dairy cooperative network with millions of member farmers.

2

Which crop variety was most transformed by the Green Revolution in India after wheat?

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Correct Answer: B. Rice

After wheat, rice was most transformed by India's Green Revolution through introduction of HYV rice varieties like IR8, IR36, and later Pusa Basmati. Rice production increased dramatically in states like Punjab, Haryana, Andhra Pradesh, and West Bengal. India eventually became a major rice exporter, particularly non-basmati and basmati varieties to global markets. However, HYV rice cultivation required significant irrigation, creating water stress in many states.

3

What is the International Fund for Agricultural Development (IFAD) and its role in agricultural revolutions?

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Correct Answer: B. A UN agency that finances agricultural development in developing countries

IFAD (International Fund for Agricultural Development) is a UN specialized agency established in 1977 that provides low-interest loans and grants for rural development and agricultural projects in developing countries. It has co-financed many projects in India including watershed development, tribal agricultural development, and rural livelihood programs. IFAD focuses particularly on small and marginal farmers who were largely bypassed by the first Green Revolution.

4

The food grain production in India has grown from about 50 million tonnes in 1950-51 to approximately how much today?

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Correct Answer: C. 250-320 million tonnes

India's food grain production has grown from about 50 million tonnes in 1950-51 to approximately 308 million tonnes in 2021-22, representing a six-fold increase over seven decades. This remarkable transformation was driven primarily by the Green Revolution (1960s), subsequent spread of HYV technology to eastern India, expansion of irrigation, and continuous crop improvement. The growth has generally kept pace with and outpaced population increase, ensuring food security.

5

What is the 'Water-Food-Energy Nexus' relevant to India's ongoing agricultural revolution?

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Correct Answer: B. The interconnection between water, food production, and energy where solutions in one sector affect the others

The Water-Food-Energy Nexus describes the critical interdependencies: agriculture uses 70% of India's water (major water consumer); food production requires energy for irrigation, fertilizer, and processing; and energy production needs water. Decisions in one sector affect others — green revolution's groundwater irrigation depleted aquifers, requiring more energy to pump deeper. Sustainable agriculture must address this nexus to avoid trade-offs that undermine long-term food security.

6

What was the main achievement of the Green Revolution for India's economic sovereignty?

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Correct Answer: B. Achieved food self-sufficiency ending humiliating dependence on PL-480 food imports from USA

The most significant achievement of the Green Revolution for India's economic sovereignty was ending dependence on the US PL-480 (Public Law 480 — Food for Peace) program wheat imports that India had relied upon in the early 1960s. Prime Minister Lal Bahadur Shastri's slogan 'Jai Jawan, Jai Kisan' reflected the national aspiration for self-sufficiency. Achieving food sovereignty through the Green Revolution was a profound affirmation of national independence and dignity.

7

Climate change adaptation in agriculture is a key challenge for which revolution concept?

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Correct Answer: B. The Evergreen Revolution which specifically addresses climate resilience

The Evergreen Revolution specifically addresses climate change adaptation as a central challenge, recognizing that the original Green Revolution's approaches — groundwater-intensive irrigation, chemical inputs — are increasingly unsustainable under climate stress. M.S. Swaminathan's Evergreen Revolution framework calls for climate-resilient varieties, water-efficient farming, ecosystem-based adaptation, and reducing agriculture's own contribution to climate change through emission reduction and carbon sequestration.

8

What is 'agroecology' and how does it relate to India's post-Green Revolution agricultural thinking?

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Correct Answer: B. Application of ecological principles to agricultural systems for sustainability

Agroecology applies ecological science to design sustainable agricultural systems that work with natural processes rather than against them. In India's post-Green Revolution thinking, agroecology offers an alternative to input-intensive farming by promoting biodiversity, biological pest control, soil health management, and closed-loop nutrient cycles. M.S. Swaminathan's Evergreen Revolution vision draws heavily on agroecological principles as a path beyond the limitations of the first Green Revolution.

9

What does 'Doubling Farmers Income' involve beyond just increasing crop yields?

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Correct Answer: B. Production increase, cost reduction, value addition, risk management, and diversification of income sources

Doubling Farmers Income requires a multi-pronged approach: increasing production per unit area, reducing input costs through technology and efficiency, improving market access and price realization through better infrastructure and market reforms, diversifying into higher-value crops, livestock, and fisheries, and developing non-farm income sources in rural areas. The Ashok Dalwai Committee identified these multiple pathways rather than relying solely on yield improvement.

10

What is the significance of 1965-1966 in India's Green Revolution history?

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Correct Answer: B. Worst drought year that accelerated urgency to adopt HYV technology for food security

1965-66 was India's worst drought year, causing severe food shortages and making the country heavily dependent on US PL-480 wheat imports. This crisis created urgency for agricultural reform and made politicians and policymakers fully support HYV seed adoption. The drought paradoxically accelerated the Green Revolution by demonstrating the vulnerability of traditional agriculture and creating political will for the transformative investment in HYV seeds and inputs.